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Coffee beans packs

Central America coffee beans tasting pack

This Incapto Coffee Central America tasting pack is an excellent option to try our entire catalog of coffee beans from Central American origin in small quantities: Guatemala, Mexico, and Brazil (Decaffeinated).

The pack contains 300 grams of coffee, divided into 3 bags of 100 grams each coffee.

Have any questions? We help you choose your coffee.

You can also try all our varieties with the Worldwide Tasting Pack of 1 kilogram.

1. SELECT THE PURCHASE FORMAT:
300g
2. DECIDE WHEN YOU WANT TO RECEIVE IT
19,45

    Coffee pack of

    Freshly roasted coffee beans

    No sugar or additives

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    100g

    Sustainably grown Guatemalan coffee beans

    This organic coffee boasts a smooth, well-rounded body with a mellow texture. Delicate floral notes, a naturally sweet base, and a hint of almond-like nuttiness make it a truly unique experience. Do you have any doubts? We are here to help you choose your coffee.

    Discover this coffee
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    Ideal for coffee with milk

    Origin

    Guatemala, Quetzaltenango

    Notes

    Cane sugar

    Cocoa

    Nuts

    Strength

    Roast

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    100g

    Decaf Blend decaffeinated Coffee Beans

    The Swiss Water decaffeination process eliminates caffeine without the use of chemicals, preserving the coffee’s original flavor and character.

    Discover this coffee
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    Ideal for coffee with milk

    Origin

    Brazil, Several

    Notes

    Cane sugar

    Cocoa

    Nuts

    Strength

    Roast

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    100g

    Mexican coffee beans

    This fresh, sweet coffee has a warm cinnamon aroma and a touch of citrus acidity, reminiscent of orange. Have questions? We'll help you choose your coffee.

    Discover this coffee
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    Ideal for Café solo

    Origin

    México, Chiapas

    Notes

    Cane sugar

    Citrus fruits

    Cocoa

    Strength

    Roast

    Bea Mesas

    Expert section

    Bea Mesas, Q Grader

    Customer reviews

      • Central America Tasting Pack

        An intense flavor

        - 13/11/2024
      • Central America Tasting Pack

        Very good, smooth and perfect for espresso.

        PILAR ROVIRA - 04/09/2023
      • Central America Tasting Pack

        The best purchase I've made because I was able to delight in these varieties after such a long time.

        CRISTINA V. - 25/04/2022
      • Central America Tasting Pack

        The one from Guatemala is the best.

        RODRIGO MORI - 23/04/2022
      • Central America Tasting Pack

        One is more delicious than the other, just by opening the package they give off a great aroma.

        HELENA PADRON SIFUENTES - 22/04/2022
    Be the first to review “Central America coffee beans tasting pack”

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    Want to know more?

    If you're just starting out in the world of speciality coffee beans, there may be a lot of terms that sound like they're from another planet - but they're not! Here is a short glossary to help you learn more and more about coffee.

    The roast level of a coffee determines its aroma, body and flavour, so depending on the method you use and how you like your coffee, you should drink a coffee of one roast level or another.

    – Light roasted coffees have a lot of personality, more acidity and less body. They also have floral and fruity notes. This type of coffee is only recommended for filter or cold brew.

    – The medium roast is the roast we use for most of the INCAPTO coffees, as it is specially roasted for superautomatic coffee machines, although it can also be used for mocha or espresso coffee machines. With this roast we obtain coffees with a traditional, aromatic and exotic profile and a great variety of notes and nuances.

    – Dark roast coffees have more body, less acidity and are more bitter. These coffees are recommended for those who prefer a strong, bitter coffee. They can be used in both superautomatic and manual coffee machines.

    Specialty coffee is a high quality coffee with three key characteristics:

    – It scores over 80 points on the SCA (Specialty Coffee Association) cupping protocol, which evaluates up to 10 different attributes, including aroma, body, flavour and acidity.
    – The beans used cannot have any first grade defects, which are those that can affect the taste of the cup.
    – It is traceable and we know the area, the botanical variety and the cultivation practices.

    Tasting notes are nuances that we naturally find in coffee, and coffees with a higher tasting score have more nuances and are more complex.

    If you like coffees with more traditional flavours, we recommend choosing coffees with tasting notes from the cocoa or nut family. On the other hand, if you like coffees with more personality, we recommend coffees with floral or fruity tasting notes.

    We use the SCA (Specialty Coffee Association) cupping protocol to evaluate our coffees. This evaluation takes into account up to 10 attributes, including aroma, flavour, aftertaste, body and acidity, and a score of 80 or more is required to be considered a speciality coffee. The higher the score, the greater the complexity and acidity, or as we like to call it at INCAPTO, personality.

    At INCAPTO, we classify our coffees into Traditional, Aromatic and Exotic, according to their flavour, aroma and complexity.

    – Traditional: coffees with a more familiar, bitter and uncomplicated taste, ideal for beginners in the world of coffee beans.
    – Aromatic: coffees with more nuances, such as cocoa and nuts, characterised by a slight acidity that gives them personality and complexity. Varieties with an aromatic profile are perfect for the next step.
    – Exotic: coffees with a high degree of personality and complexity, as they are rich in nuances, ideal for the bold who want to discover new flavours and aromas.

    Imagen Caficultor

    With each purchase, you support ethical and sustainable coffee consumption.

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    The revolution of conscious coffee

    Our coffee comes from farms that prioritize the well-being of their communities and the natural environment.

    We work exclusively with producers who share our vision of sustainability and respect for the land and its inhabitants. This means that with every purchase, you support local economies and contribute to building a fairer future.

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