Rwandan coffee beans

Great for expert palates: fresh and exotic.

28,95 €

From

0,30 €

35,96 €

Ideal for black coffee
Freshly roasted coffee
We roast daily in our Ripollet plant, in small batches and with an artisanal process. Thus, each grain retains all its aroma and character before arriving at your home.
Disintermediated price
We buy coffee directly from producers at origin, without intermediaries. This allows us to offer you specialty coffee at a fair price, both for you and for those who grow it.

This coffee has notes of dark chocolate and a citrus touch reminiscent of orange. Your mouth will water!

Notes: Fruity
Intensity:

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REGION Rubavu
PROPERTY Nyamyumba
ALTITUDE 1500-2000
PROCESS Double Fermentation
TASTING SCORE 86
VARIETY Bourbon

Intensity

80%

Scent

80%

Flavor

80%

Acidity

80%

Body

60%

Bitterness

60%

Roasting

80%

Strength

60%

Our coffee is 100% specialty, without sugar or additives, roasted daily in an artisanal way and with complete traceability from the farm to your cup. We were born to democratize specialty coffee and demonstrate that enjoying great coffee at home can be easy, accessible and sustainable.

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3. Add extras

  • Africa coffee beans tasting pack

    Africa coffee beans tasting pack

    21,95 €
  • Burundi coffee beans

    Burundi coffee beans

    7,95 €
  • Ethiopian coffee beans

    Ethiopian coffee beans

    7,95 €

28,95 €

Exotic coffee
Sugar-free toast
Locally roasted

From the hills of the Nile to your cup

Our Rwandan coffee is born in the Nyamyumba station, in the Rubavu region, between 1,500 and 2,000 meters above sea level, on nutrient-rich volcanic soils on the shores of Lake Kivu. The Bourbon variety, processed through double fermentation, gives rise to an exotic and complex coffee: notes of cocoa, citrus and flowers, with 86 SCA points, which challenges the palate and reveals the extraordinary power of African coffee. Ideal to drink alone and be surprised.

A coffee that is reborn with its country

Rwanda's coffee industry is one of the world's most extraordinary transformation stories. After decades of conflict, the country opted for specialty coffee as an engine of economic and social reconstruction. Today, Rwanda is internationally recognized for the exceptional quality of its coffee, with leading washing stations like Nyamyumba exporting to the best roasters in the world. Each cup of this coffee is part of that renaissance: a country, its farmers and a bean that says it all.

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Reasons to choose INCAPTO

Coffee Incapto

Specialty coffee beans

Aluminum and plastic

Type of coffee

100% natural specialty coffee beans

Ground coffee and sealed in capsule. It is not fresh coffee.

Price per cup

Since 0,30 €

From €0.35

Freshness

Freshly roasted, with visible roasting date.

Coffee roasted long ago and sealed in a capsule

Flavor and aroma

More flavor and aroma in each cup with a defined profile and nuances.

Flat flavor and no aroma in the cup.

Sustainability

No single-use plastic waste.

High waste generation and few are recycled