Irish Cream: The perfect recipe so you don't leave home
Possibly, you have heard or tried what is known as irish cream or homemade baileys. That delicious mix with notes of coffee, whiskey and heavy cream. This drink does not have many centuries of history but it is one of the most popular in the world. There are even those who order the Baileys carajillo, to fully enjoy that explosion of flavors on their palates.
The most impressive thing about all this is that recreating an Irish cream is not complicated at all, on the contrary, it is quite simple. We just have to get a few ingredients and that's it!
If you've reached this point, it's because you want to surprise everyone with this recipe. So we invite you to continue reading and discover the step by step of our homemade Irish cream or Baileys, and learn the interesting facts that surround it.
How is this drink born?
As we have pointed out a few paragraphs above, the irish cream He doesn't have many years of experience. To be more exact, it has been approximately 42 years since its birth, something that compared to other alcoholic beverages, such as Amaretto liqueur (1525), it is very little.
It all started thanks to a distillers consortium located in Ireland, which after a series of mixtures found the right one and that is when they launched Baileys cream on the market. The creation took place in 1971, but it was not until 1974 that the first Irish cream hit the shelves.
But who is this wonderful drink attributed to? Well, the applause goes to the Gilbeys company from Ireland, which was responsible for uniting whiskey, heavy cream and coffee in a single drink. Regarding the name 'Baileys', they agreed that it was the most suitable for making it sound more Irish, in fact, in London there is a hotel named the same.
The purpose of creating this drink was to highlight the natural environment and at the same time, include Irish ingredients. In turn, its creators wanted to unify two Irish traditions: distillation and agriculture.
It should be noted that Irish cream became the first liquor to mix milk cream, alcohol and in some cases coffee. This combination was stable enough to reach commercialization. How long can it last? Turns out he has a Shelf life up to 24 months! As long as correct storage is done, for example, store between 5 and 35°C.
In case you didn't know, Irish cream or Baileys is one of the products best sellers worldwide. In fact, at first this mixture was designed only for the female audience, because it is a soft, exquisite liquor with a slight sweet touch. However, its delicious flavor ended up conquering all palates.
Production
Another amazing fact is what the Baileys manufacturing company contributes to the rural economy of Ireland, since they use about 250 million whole milk from select cows, fed with different types of herbs on one of the most important farms in that country. Once the milk is obtained, it is sent to the company to process the production of the drink, the raw materials arrive within 36 hours. Once this is done, the second step is to mix it with the whiskey.
You're probably wondering where the popularity of Irish whiskey comes from? This liquor is one of the most traditional and popular in the world. Its birth dates back to the 17th century when an Irish distillery obtained royal approval of the King James I of England. So today, it is the only distillery with this permit.
Variety of flavors
Irish cream became so popular around the world that its creators decided to launch new versions on the market. Some of them, in addition to including coffee, also contained hazelnuts. In the United States, Baileys had vanilla, cinnamon, and even pumpkin essence and salted caramel among its ingredients.
During 2011, a Baileys came onto the market 'the height of the sweet tooth'. We can also get the Belgian Chocolate Baileys. While in Mexico, we find the presentation of Baileys with Luxe chocolate or dulce de leche. As you will see, it is a drink with a wide variety of flavors, making it the perfect ingredient when preparing cocktails or liqueurs.
Correct way to consume it
Irish cream or homemade Baileys can be consumed with or without ice. Although we honestly consider that ice makes us enjoy our drink much more, since it is capable of maintaining the different flavors, making it more refreshing and without making it cloying.
How to make Irish cream?
If you are one of those who loves to be in the kitchen making endless recipes, then you have come to the right place. But if, in addition to this, you are a fan of preparations that include coffee, in this case, you will love Irish cream.
Well, before starting with the recipe we must confess that we will use completely different ingredients. Since Baileys generally does not contain coffee and in our recipe for obvious reasons it cannot be missing.
Ingredients
-A measure of condensed milk: So that it can be handled more easily in Incapto Coffee, we have put the can of condensed milk in a container with hot water.
- The same amount of Irish whiskey
-A tablespoon of vanilla syrup
-Ristretto: To prepare it we recommend using the black label blend of Incapto Coffee, since it is a more balanced coffee with chocolatey touches, and that you can find on our website.
Preparation
When we have all our ingredients, we proceed to mix them very well. Later, we will keep it in a bottle, we put a name and date on it and we reserve it. The drink should rest in the refrigerator for a day. After this time you will notice that the texture will be denser and more homogeneous.
How will you see the recipe for the irish cream It is very simple and you can do it at home without any problem. You can also add a personal touch if you feel like it and make your preparation unique.
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